Grilling the Perfect Steak Part 3 - Cutting Counts
Julie White - Friday, May 25, 2012
The steak is off the grill and it's almost time to eat! But, did you know that they way you cut the steak affects tenderness? Chef Tami of Woodhaven Farm in Johnstown, Ohio show us how to add some extra flare to the steak at your Memorial Day party.
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